Contains pecans! Voted one of the city's best apple pies by The Seattle Times! We make our apple pie with pink lady apples from Collins Family Orchards, lemon juice, and a hint of cinnamon and nutmeg.
This scrumptious pie is made up of 5 delicious layers: buttery pie crust, vanilla pudding, Nilla wafer crunch, freshly sliced bananas, lightly sweetened whipped cream, and more Nilla wafer crunch.
Talk about decadence! Our chocolate chess is basically a half-baked brownie in a pie shell. Chess Pie is a traditional Southern buttery custard-style pie. Its staple ingredients are eggs, butter, and sugar. Our chocolate chess pie also contains bittersweet chocolate and Dutch-processed cocoa powder to satisfy all of the chocolate lovers out there.
Dinner's served! Made with our famous buttery crust, farmers market veggies, and free range chicken. So tasty and the perfect weeknight meal. The chicken pot pie is 4 inches in diameter and serves 1 hungry person.
This pie is one of our best sellers at the farmers market. Made with bittersweet chocolate and a splash of Jim Beam. Not too boozy- just enough bourbon to cut the sweetness.
Chess Pie is a traditional Southern buttery custard pie. Its main ingredients are eggs, butter, and sugar- yielding a velvety smooth texture. The Horchata Chess pie is inspired by the delicious Mexican cinnamon-vanilla rice milk drink. This pie is insanely delicious and has a cult following at the farmers markets!
Our take on a classic pecan pie. We use maple syrup instead of corn syrup because we believe it yields are more interesting flavor. This pie is absolutely delicious!
One of our year-round best sellers at the farmers markets. Marion berries are a beloved blackberry variety grown in Oregon. They are known for their rich, earthly flavor which is nice blend of sweet and tart.
Tropical paradise in a bite! If your mom likes tart pies, this one is for her!
One of Hannah's favorites and made with traditional Montmorency pie cherries. Unlike most cherry pies, this one is not overly sweetened, letting the delicious tart cherry flavor shine through.
This pumpkin pie is the real deal- made with Winter Luxury pumpkins from the Skagit Valley and perfectly spiced with cinnamon, ginger, cloves, and nutmeg.
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